Saturday, February 16, 2013

Paleo Pork Chops with Apples & Onions

Pork Chops with Apples and Onions


Tonight's dinner smells amazing! We made Pork Chops with Apples and Onions... Very simple and definitely Paleo. 


Ingredients:
4 center cut pork chops (you could also use bone-in)
2 small organic yellow onions
3 stems of green onions
3 organic gala apples
3 T grass-fed butter
Salt, pepper, and cinnamon to taste

Cooking Directions:
(I'd recommend using a cast iron skillet for cooking)
Season pork chops with salt, pepper, and cinnamon. Melt two tablespoons of butter in the skillet. Brown the pork chops 5 minutes on each side on medium high heat. Remove the pork chops from the heat. Add another tablespoon of butter to the skillet. Season the apples and onions with a little more cinnamon and sauté for about 4 minutes. Serve over pork chops. Yum! 

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